Restaurant
Infinite Luck
The chef is a Chengdu native with over three decades of experience. His menu is a roll call of the most iconic recipes from the province, showcasing unique local produce and varied flavour profiles. Pre-order delicacies like tea-smoked duck with crispy skin and flavoursome meat. The classic mapo tofu is creatively paired with house-made rice jelly, delivering interesting textures. Round off with bird’s nest ice jelly sweet soup.
Michelin Selected (or "listed") restaurants receive recognition for solid performance but fall short of stars or Bib Gourmand, often noted for competence during travel.