Restaurant

Knockout nightscapes, romantic live music and thoughtful touches make this restaurant a popular spot for marriage proposals. The food is classic European, but features unmistakably local ingredients. The velvety steamed wild-caught yellow croaker is steeped in a rich fish stock seasoned with Puning bean sauce. Also try the peach iron Buddha tea sorbet for a floral-fruity treat. In addition to the á la carte selection, the set menus offer great value.