Restaurant
Hui Wei Private Kitchen
The spacious room has a live fish tank and display fridges at the entrance. The founder hails from Songxi County in northern Fujian, and the menu features specialities and snacks from there. The Lan Gu-style smoked yellow croaker impresses with its delicate flesh and subtle smokiness; chilli sauce further accentuates the umami. The traditional snack radish puff is crispy and golden, creating a stark contrast with the soft, juicy radish chilli filling.
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Michelin Selected (or "listed") restaurants receive recognition for solid performance but fall short of stars or Bib Gourmand, often noted for competence during travel.